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    Home / No Bake Cookie

    No-Bake Pretzel Wreaths: A Sweet Ring of Holiday Delight

    Published on November 27, 2023 by Rebecca Johnston | Leave a Comment

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    Get ready to turn snack time into a festive fiesta with our Pretzel Wreath No-Bake Treats! These adorable, edible wreaths are a delightful mix of crunchy pretzels and creamy chocolate, sprinkled with Christmas joy.

    Pretzel Wreath No Bake Treats

    With just a handful of ingredients and a whole lot of holiday spirit, these fun treats are perfect for spreading smiles and making snack time extra merry!

    Whether you're hosting a cozy Christmas movie night, planning a festive family gathering, or looking for a fun treat to share at a holiday potluck, Pretzel Wreath No-Bake Treats are the perfect addition to any celebration. 

    These delightful wreaths bring a touch of sweetness to your table and are guaranteed to be a hit at any event where friends and family gather.

    Chocolate Pretzel Wreath Christmas Treats

    Don't stop here, try making Nutter Butter Reindeer Cookies, Avalanche Cookies, Santa Rice Krispy Treats, Reindeer Rice Krispy Treats, or even these Reindeer Candy Cane treats.

    From casual snacking during a game night to a cute centerpiece for a holiday party, these treats add a delicious and decorative flair to any occasion. Get ready to serve up smiles and spread the joy of the season!

    Ingredients used for Pretzel Wreaths

    3 Ingredients No Bake Treat.  White Almond Bark, Mini Pretzel Twists and Christmas Sprinkles
    • Mini Pretzels Twists (10 per wreath): The circular shape sets the stage for your edible wreaths.
    • White or Chocolate Almond Bark: The sweet canvas for your creative touch. Substitute White Chocolate chips, Milk Chocolate or Semi Sweet Chocolate chips.
    • Christmas Sprinkles: Because everything's merrier with a sprinkle of holiday joy!
    • M&M’s Candies: Add pops of color for that extra festive flair. Using Red m&m 's or Green M&M's

    How to make Pretzel Wreath No-Bake Treats

    1. Lay the Foundation:Start by laying out your mini pretzel twists on a baking sheet lined with parchment paper or wax paper. This is where the wreath magic begins!
    2. Melt Chocolate:In a microwave-safe bowl, melt your choice of white or chocolate almond bark. This will serve as the first layer of your wreaths. 
    3. Dip and Arrange:Dip the bottoms of mini twist pretzels into the melted almond bark, ensuring they're coated evenly. Place the dip pretzels on the parchment paper in a circular shape to form the base layer of your wreaths.  You will use 5 mini pretzel twists.  But larger wreaths can be made with 7 pretzel twists or even 9 pretzel twists.  Additional pretzels can be used to make larger wreaths.
    4. Dip 2nd Layer:Place a second layer of pretzel twists on top of the first by dipping the bottom of the pretzel into the melted chocolate and placing on top of the first layer off-set from the first.
    5. Decorate with Christmas Spirit:While the almond bark is still gooey, sprinkle on your Christmas sprinkles. Adding Holiday M&M candies, Red Hots, or even red licorice bows for added fun.
    6. Set and Harden:Allow your pretzel wreaths to sit until the almond bark hardens, leaving you with a delightful mix of textures – crunchy pretzels and creamy chocolate.
    7. Golden Brown Accents:If you're feeling extra creative, drizzle melted white or milk chocolate over the wreaths for a golden-brown touch.
    5 Mini Twist Prezels on parchment paper in a circle to form a wreath
    Bottom of pretzel twists dipped in almond bark and placed on parchment paper
    Dip bottom of pretzel in melted chocolate
    Place second layer of mini pretzels on top.  Shift to fill the gaps of the wreath.
    Add Holiday Sprinkles on melted chocolate and allow to cool and harden

    How to Melt Chocolate (Almond Bark or Candy Melts)

    Melting almond bark or chocolate melts in the microwave is quick and easy. Follow these simple steps for a smooth and velvety result!

    1. Break or Chop: Start by breaking the almond bark or chopping the chocolate melts into small, uniform pieces or shavings. This ensures even melting.
    2. Microwave-Safe Bowl: Place the chocolate pieces in a microwave-safe bowl. 
    3. Microwave in 30 second Intervals: Heat the chocolate in the microwave at 50% power to avoid overheating. Microwave for 30 seconds at a time, stirring well after each interval. Continue until the chocolate is mostly melted.
    4. Reduce Time as Needed: As the chocolate melts further, reduce the microwave time to 15-second intervals.  This helps to prevent overheating the chocolate and allows the residual heat to melt the smaller bits of chocolate.
    5. Final Stir: Once the chocolate is almost entirely melted, stir vigorously to melt the remaining bits. 

    Remember, patience is key to achieving perfectly melted chocolate. Follow these steps, and you'll have a velvety chocolate or almond bark ready to elevate your sweet creations!

    Storage Instructions for Christmas Wreath Treats

    For a crunchy and fresh bite every time, stash your Pretzel Wreath No-Bake Treats in a sealed container / airtight container. Just find a cool spot, seal it up tight, and you're all set to enjoy those tasty wreaths whenever you fancy a snack!  Wreaths should stay fresh for at least a week!

    Pretzel Wreaths with white almond bark and Christmas Sprinkles

    Additional Substitutions for Chocolate Pretzel Wreaths

    Get creative with your Pretzel Wreath No-Bake Treats by trying out some additional substitutions for a personalized touch. Swap out Holiday Christmas Sprinkles for festive red M&M candies / red candies, crushed candy cane bits or experiment with different Christmas sprinkles to add a pop of color.

    Whether you choose white almond bark or chocolate melts, the options are as diverse as your holiday spirit, so feel free to sprinkle, drizzle, and adorn your wreaths with cute and tasty alternatives!

    Chocolate Pretzel Wreaths

    Pro Tips

    • Quick and Cute Things: These no-bake pretzel wreaths are perfect for those last-minute holiday gatherings or a fun Christmas Eve treat.
    • New Year's Twist: Ring in the New Year with a batch of these delightful wreaths, adding a touch of sweetness to your celebration.

    Get ready to embrace the holiday season with these charming, no-bake pretzel wreaths. It's time to spread the joy and savor the sweetness of Christmas!  For a big hit or just a salty sweet snack.  Enjoying the flavors of melted white chocolate with pretzels will hit home this holiday season.

    No Bake Pretzel Wreath Treats
    Simple Chocolate Pretzel Wreaths
    Print Recipe Pin Recipe Rate this Recipe

    Pretzel Wreaths

    Whip up festive fun with Pretzel Wreaths! No-bake delights adorned with sweet twists. Perfect for holiday snacking and spreading Christmas cheer!
    Prep Time5 minutes mins
    Cook Time0 minutes mins
    Chill Time15 minutes mins
    Prevent your screen from going dark
    Servings: 6

    Ingredients

    • 60 Mini Twist Pretzels
    • 2 Tablespoons Christmas Sprinkles
    • ½ Cup Almond Bark White Almond Bark, Chocolate Almond Bark, Candy Melts or Melted Chocolate Chips

    Instructions

    • Add Parchment Paper or silicone mat to baking sheet
    • Chop almond bark into small pieces and add to microwavable safe bowl
    • Melt chocolate almond bark, or candy melts in microwave by heating for 30 seconds at 50% power. Stir and repeat until almost melted
    • Heat for additional 15 seconds and stir. Residual heat will melt remaining pieces of chocolate
    • Dip the bottoms of mini twist pretzels into the melted almond bark, ensuring they're coated evenly.
    • Place the dip pretzels on the parchment paper in a circular shape to form the base layer of your wreaths.  You will use 5 mini pretzel twists.
    • Place a second layer of pretzel twists on top of the first by dipping the bottom of the pretzel into the melted chocolate and placing on top of the first layer off-set from the first.
    • While the almond bark is still gooey, sprinkle on your Christmas sprinkles.
    • Optional: Use Holiday M&M candies, red hot candies, or sprinkle glitter
    • Allow your pretzel wreaths to sit until the almond bark hardens, leaving you with a delightful mix of textures

    Notes

    Wreaths can be made larger by adding additional pretzels.  Try using 7 mini twist pretzels on each layer or even 9 mini twist pretzels.
    Storage:  Store pretzels in an airtight container.
    Tried this recipe?Mention @bestcookierecipes or tag #bestcookierecipes!
    Show Nutrition Information Hide Nutrition Information
    Calories: 357kcal | Carbohydrates: 65g | Protein: 6g | Fat: 8g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 0.4g | Sodium: 750mg | Potassium: 134mg | Fiber: 2g | Sugar: 18g | Vitamin C: 1mg | Calcium: 16mg | Iron: 3mg

    Nutrition Disclaimer

    All nutrition values are approximate and calculated by a plugin and are provided as a courtesy. Adding or subtracting ingredients will change the nutritional value.

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